Chef Ammeter - June 6/15

Zippy satay wings

Grilled pineapple topped with goat cheese and sriracha candied bacon

Hearty harvest beef and tomato soup

Shrimp and avocado salad

Mango bourbon brisket served with crash hot potatoes and snow peas

Caramel and almond topped ice cream pie

• 

• 

• 

• 

• 

•