Chef Finch - October 14/23

Baked pakora with mint chutney

Brown sugar butter-crusted shrimp with red and white cocktail sauces

Crispy pacific rim wings

Thai squash soup

Grilled Moroccan rack of lamb with lemon couscous and roasted pepper salad

Rasmalai tiramisu

Chef Ammeter - September 16/23

Cajun Shrimp Lasagna Roll-up

Fried Green Tomatoes served with Creole Remoulade

Chicken N' Dumpling Soup

Broccoli Salad

Nashville Hot Chicken served with Scalloped Oysters and Southern Fried Corn

Peach Cobbler

Summer Potluck #2 -August 19/23